This single origin coffee comes from a cooperative of small farms in the southern region of Minas Gerais, Brazil — an area known for its rich soil, high elevation, and deep coffee-growing heritage. Grown with care and processed with precision, this coffee is fully traceable and transparently traded, supporting long-term sustainability for the farmers and their communities.
 
In the cup, it’s smooth and comforting, with a natural sweetness and soft, rounded body. Expect flavours of hazelnut, caramel, and honey — a warm, mellow profile that works beautifully as a filter or espresso, and brings gentle balance to any blend.
This coffee is grown with a deep respect for the land and the people who tend it. 
 
The cooperative’s commitment to environmental responsibility includes carbon-neutral practices and a focus on long-term ecological balance — ensuring that every cup supports both quality and care.